Espresso small, strong and served black. The classic espresso is made from the freshest coffees, indicated by the ‘crema’ on top.
...make it stronger
Ristretto just uses the same amount of coffee as an espresso but has less water pushed through it, making a wickedly intense cup.
...make it longer
Americano is a longer coffee created by topping up with hot water, similar to a filter style coffee
Caffe latte is an espresso with steamed milk and just a touch of foam on top – a refreshing way to take your coffee.
...add some foam
Macchiato is topped with a touch of foamed milk, which disguises the intensity of the espresso beneath.
...add milk and foam, and decorate to taste
Cappuccino a universally adored coffee. Equal amounts of steamed and foamed milk are topped with a sprinkling of chocolate or cinnamon.
Espresso con panna is simply an espresso topped with whipped cream. Enjoy.